tomato salsa from leftover veggies

i was going to have fried burger patties for dinner the other night and i just could not have it plain. so i rummaged around and found the following:

2 small carrots
8 small tomatoes
2 small red bell peppers
1 medium onion
1 tbsp of leftover tomato basil dip
1 small pouch of tomato sauce
some fresh basil

1. heat some olive oil. throw in the onions.
2. throw in everything else. cook until the tomatoes look juicy.
3. add tomato sause. (and i also added in the leftover tomato basil dip)
4. let simmer for about 2-3 minutes
5. add fresh basil.

great as sauce or dip for fried and grilled meats. jacob specifically mentioned it tasted good. ^___^